2026 SEASON TBD
King Salmon is the largest of the Pacific salmon species. They are also the highest in fat content which make them a real treat. The meat is moist and has a buttery smooth texture.
Product Information
The fish are gutted and gilled then weighed and sold whole as per regulations.The salmon I catch during the summer range from 8 to 30 pounds. Please reach out to me to find outwhen I will being going out for this species! The fish are sold within three days of being caught to ensure that you are receiving the best of the best.
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